
Le Bocké
Consecrated “Best washed rind in Canada”, Le Bocké now stands among some of the very best Canadian cheeses.
Le Bocké is a semi-firm cheese with beer-washed rind. No wonder it tastes so great! Le Bocké is surprisingly mild and its wheat and wild mushroom aromas are sublime. Made with whole pasteurized milk and local ingredients, gluten-free and containing no modified dairy products, Le Bocké is 100% Quebecois and features our local treasures. Le Bocké is surprisingly mild and its wheat and wild mushroom aromas are sublime. Made with whole pasteurized milk and local ingredients, and containing no modified dairy products, Le Bocké is 100% Quebecois and features our local treasures.
Le Bocké is available in specialty shops, and some grocery stores, and superstores across Quebec.
Moisture: 42%
Fat: 33%
Awards and Honours
2018 Canadian Cheese Awards – Winner
Best washed rind cheese
2016 Sélection Caseus cheese contest – Finalist
Mixed or natural semi-firm, washed rind cheese
2015 Sélection Caseus – Winner
Mixed or natural semi-firm, washed rind cheeses
2014 Sélection Caseus – Winner
Mixed or natural semi-firm, washed rind cheeses.

Valeur nutritive Nutrition Facts |
|
---|---|
Par cube de 3 cm (30g) Per 3cm cube (30g) | |
Teneur | % valeur quotidienne |
Calories / Calories 120 | |
Lipides / Fat 10g | 13% |
Saturés / Saturated 7g + Trans / Trans 0,2g |
36% |
Glucides / Carbohydrate 2g | |
Fibres / Fibre 0g Sucres / Sugars 0g |
|
Protéines / Protein 7g | |
Cholestérol / Cholesterol 35mg | |
Sodium / Sodium 190mg | 8% |
Potassium 20mg | |
Calcium / Calcium 175mg | 13% |
Fer / Iron 0mg |